hot chocolate

by

Here is to the most amazing hot chocolate ever. Personally, I find it just as good as the Maison du Chocolat hot chocolate, or even Angelina’s, without the décor and the snooty french… Read More

Muni

by

Sutro in the fog

by

Sutro in the fog.

Tomatoes

by

3 kinds of tomatoes at the market today!

plum jam

by

So, it turns out that the plum tree in the garden, which we wanted to cut because it looked very dead and took up a lot of space, actually gives delicious, I mean… Read More

soufflé au chocolat – chocolate soufflé

by

Tonight I am trying a new recipe, the soufflé au chocolat (chocolate soufflé). The recipe comes from the Valrhona School of Great Chocolate.

  • jump to a category